A couple of weeks ago I signed up for a "photo walk" in San Diego. The event was sponsered by 500px and Redbull.
It was kind of fun, but I was a bit disappointed that we missed the Tai Chi club and the Star Wars Jedi training.
I did get a couple of good shots, but he Redbull Website didn't work and I couldn't enter the contest.
Bummer.
Join me as I travel the world, give some advice on places to see and things to do. And have a bit of fun along the way. I've been fortunate enough to be able to take some time away from the grind of full time work and see a bit of the world. Together we will see some of the iconic sights of the world, and hopefully find some hidden gems along the way.
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Monday, September 19, 2016
Monday, August 29, 2016
Back on Route 66
I headed down to Rancho Cucamonga the other day,
mostly to find a new pair of sneakers. Maybe stop for some lunch before driving
back up the Cajon Pass to Apple Valley.
I found some acceptable shoes pretty quickly and
made the decision to drive Route 66 back to the desert.
One of the places I stopped was at Bono’s on
Foothill in Fontana. The sign on the building said that they may be reopening,
I really hope it’s true.
I made a second stop at a place I have been
wanting to explore for some time. The Wigwam Motel is a great reminder of what
the Mother Road used to be.
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| Wigwam Motel, Fontana, CA |
It seems to be one of the better kept properties
along the California section of the road.
If you go by, make sure to stop in and visit
with the desk staff, they were really nice and had a lot of good information
about the area.
Saturday, August 20, 2016
Stuck in Time
So, here I am, sitting in a sports bar at the San Antonio
airport, experiencing yet another flight delay. My flight was delayed two hours
and when I got here to check in, found out that I couldn’t make the connecting
flight. Now I have been re-scheduled, and I get to hang out for three hours.
What fun.
On the way to San Antonio, I had a two-hour layover, then
ended up with a three-hour delay. Good Times.
Anyway, it’s great to sit at the window and watch all the
people walk by. The down side is I sitting in a fish bowl, it’s a bit odd when
sports fans stop and look past you to watch the tv screens over the bar. Guess
I’ll get over it.
This has been a pretty good trip, even though it was
business, I still managed to get in a little “tourist time.”
The best stop was the Mission San Juan, just outside of
town.
Now I’ll give it to the Alamo, it’s a great historic
landmark. But it’s in the middle of the city. My biggest disappointment was
that the Guinness World Records Museum is right across the street. Kind of
takes away from the seriousness and reverence that is deserved by those who
fell at the Alamo.
The mission is one of the more visually interesting
buildings I have been in for some time. It’s been quite a while since a location
really captured my interest. The mission did.
If you’re ever in San Antonio, be
sure to stop by.
Wednesday, August 10, 2016
10,000 Viewers Can't Be Wrong
So last July I posted about the blog hitting 6000 views. Now
just 11 months later, we have over 10,000 views.
I started to record my miscellaneous musings in May 2010. It
took five years to hit 6000 views, and just over a year to add 4000 more.
I do have to say I’m a bit surprised. Looking at the
statistics for the page, I have to thank the fine residents of Israel and the Ukraine
for much of the success. So let me say it, “Thank You.” I’m not sure why you’re
looking at the blog, but I hope you enjoy it.
A couple of years ago, I was driving back from Washington DC
back to California. Once I got to Oklahoma City, I decided to follow Route 66
as much as possible. It turned out to be a great choice, and yielded many great
images. (you can see more at http://fineartamerica.com/profiles/kenneth-drylie.html?tab=artworkgalleries&artworkgalleryid=114966
and http://kenn7.500px.com/route-66
Here is one of my favorites.
Sunday, July 24, 2016
Getting Social
I’ve been thinking a lot lately about social media and whether
or not it’s all that it’s cracked up to be for the art community.
I have been a member of Facebook, LinkedIn, Fine Art America
and other lesser known sites for years. I have a blog (if your reading this
that is probably a “duh” moment) and a Website.
As I have researched new and emerging sites, I’ve looked at
what other artists are using.
Some of the sites I haven’t tried are 500px, DeviantArt and Behance.
Sure some people like Pintrest, Instragram and flickr among others, but I’m not
sure if they really help sell art.
I’m very familiar with flickr, and twitter, but haven’t ever
had someone contact me looking to buy anything from those contacts.
At the end of the day, you want to drive potential buyers to
a place where they can actually select a product and give you money, yes it’s
about income.
Sites like Fine Art America, 500px, and Etsy, give your
followers an easy way to find and actually purchase your work. That’s what it’s
all about. You have to decide if other social media sites are worth your
limited time.
Any other social media should be to inform potential
customers about you and what you do, then give them the chance to see what you
have created, and finally break out the wallet and buy.
Just my thoughts, others may see it differently.
Sunday, July 17, 2016
Mad Dogs and Englishmen
Often my work takes me out into the desert, no matter what
the temperature may be. It can be quite exhausting to be wandering around in
100 deg + heat.
This week, I had the pleasure of escorting a film crew from
the UK. Needless to say, the heat was a bit much for them, even though we barely
hit 100. They were real troopers, never complained, just got the job finished.
It reminded me of a recent trip I took to Death Valley to
add to my portfolio of photographs of the National Park. I love the park, every
time I go there I find new images of things that I may have walked by on an earlier
trip. However, it can get really hot, especially this time of year (the highest
recorded air temperature on Earth was in Death Valley in July 1913).
One of the images I took that day was of a couple out on the
Bad Water Basin Salt Flats. They reminded me of the famous image of Noel Coward
taken by Loomis Dean in 1954.
I only had a second, but think I caught my version of the
classic.
I wanted to show the desolation of the location and I wanted the individuals in the image to remain anonymous.
You can see more of my images from Death Valley at http://fineartamerica.com/profiles/kenneth-drylie.html?tab=artworkgalleries&artworkgalleryid=532327
You can see more of my images from Death Valley at http://fineartamerica.com/profiles/kenneth-drylie.html?tab=artworkgalleries&artworkgalleryid=532327
Monday, June 20, 2016
Pizza Nova
I stopped in for dinner while on a business trip to San Diego. It’s a nice place, friendly staff. I was seated right away.
I asked about their beer offerings, and the hostess seemed to struggle over what they had. I had asked for a red or brown ale and was told they didn’t have any at this time. She did get me a sample of one type of beer (I think it was a Shock Top seasonal), which I didn’t really like. It seemed odd to me that everyone kept saying they had an IPA on tap. It almost seemed like they weren’t really familiar with the different types of beer. Finally, the waiter told me they had Moose Drool on tap (it’s a brown ale brewed in Montana).
I ordered a Moose Drool and an Italian meat pizza.
The waiter asked if I would like some garlic bread balls. I hadn’t eaten since early in the morning, so I thought it might be a good idea to have something with my beer while I waited for dinner.
If you have ever read any other reviews I’ve written, you know I take issue with covering hamburger buns and other breads with any kind of oil or butter. My main complaint is I have a beard and mustache. Any oils/grease on the outside of breads gets all over facial hair and causes a most unpleasant situation.
So, instead of doing what hundreds of other Italian Restaurants do, and providing a plate with olive oil and balsamic vinegar, they coat the outside of the bread with oil. It causes anyone with facial hair to run to the nearest bathroom for a quick face wash.
Dinner came pretty quickly, but I can’t decide about the pizza.
On the plus side, the toppings were really good, however, they didn’t distribute them evenly across the pie. The result was large piles of one single topping, not a homogeneous combination of flavor.
The big issue was the crust. The pizza is wood fired at a pretty high temp. That is great for the top of the pie. The issue is when you place it on a plate, all the steam and grease from the meats pools up under the crust and causes a soggy mess in the center. In this case, the center of the pie almost returned to a liquid state. Just a bit gross.
Not my favorite pizza.
BTW Skip the bread balls, the bread isn't bad, but instead of serving with olive oil and balsamic, they coat with oil, just plain messy.
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